Assistant Farm Director

Seed to Table Oregon

Sisters, Oregon

Job Type Full Time

About The Organization
Building community through fresh vegetables is at the heart of the Sisters-based non-profit, Seed to Table Oregon. Based on a four-acre diversified vegetable farm plot, Seed to Table feeds up to 600 families weekly and educates nearly 1,500 students per year. The mission of S2T is to increase the health and wellness of the Central Oregon community through providing equitable access to farm-fresh produce and through providing opportunities in farm-based education. Seed to Table envisions a community where people of all races, ages, sexual orientations, genders, abilities, geographies, and socioeconomic statuses have access to fresh produce and farm-based education. Our board and staff are dedicated to following organic practices to provide fresh veggies that are nourishing, locally grown, and reflect the preferences of those we serve.

At Seed to Table, we all participate in nearly every aspect of providing equitable access to produce and farm-based education to our community. Our team is excited to bring in a new team member as the Assistant Farm Director. Our three main program areas are K-8 education, Feeding Families (produce production), and management of the Sisters Farmers Market.

Job Description:
We are seeking an Assistant Farm Director (AFD) to become a long-term and integral part of our organization’s ecosystem. As assistant farm director, you will help run and advance our 4 acres diversified vegetable farm (1-acre market garden, 2 acres field cultivation, 1-acre greenhouses), while being a leader inequitable food distribution and education for the Central Oregon community. The AFD must be passionate about collaborating, be a self-starter, be innovative, and a proactive problem solver.

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